Roast Cauliflower with Truffle Oil



  1. Pre heat oven to 400 degrees
  2. Spread cauliflower out onto a rimmed baking sheet lined with parchment paper. You may need to distribute between 2 baking sheets so the cauliflower isn't crowded
  3. Roast 20-30 minutes depending on your oven. Toss them around a couple of times for even browning.
  4. When the cauliflower is a getting close to perfect golden brown, add the parmesan and cook 3-4 minutes more.
  5. Remove from oven, drizzle on the truffle oil and toss to distribute. Feel free to add more truffle oil.
  6. Adjust salt and pepper to taste. Enjoy!