French Press Coffee

Ingredients

• 3 cups cold water + 1/2 cup to allow for any evaporation
• 9 Tablespoons Coarse ground coffee

Instructions

1. Place coffee grounds in french press.
2. Heat water over high heat in kettle or small pot.
3. When the water is steaming, take it off the heat. Pour hot, (but not boiling) water over the coffee grounds.
4. Stir gently with a wooden or plastic spoon.
5. Wait four minutes and gently push the plunger down.
6. Pour and enjoy.
7. Makes four 6oz servings
8. Please see full post for tips on brewing.